Branded · Oregon Seafoods
| Energy | 186 kcal |
| Protein | 25.6 g |
| Total lipid (fat) | 10.5 g |
| Carbohydrate, by difference | 0.00 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 2.5 mg |
| Sodium, Na | 209 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 2.3 g |
| Fatty acids, total polyunsaturated | 4.7 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 35.0 mg |
Estimated from Fish, cod, Pacific, cooked, dry heat (may contain additives to retain moisture) — USDA does not publish this profile for SEA FARE PACIFIC.
| Tryptophan | 0.23 g |
| Threonine | 0.81 g |
| Isoleucine | 0.83 g |
| Leucine | 1.5 g |
| Lysine | 1.7 g |
| Methionine | 0.51 g |
| Cystine | 0.17 g |
| Phenylalanine | 0.73 g |
| Tyrosine | 0.68 g |
| Valine | 0.90 g |
| Arginine | 1.2 g |
| Histidine | 0.40 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.9 g |
| Glutamic acid | 2.8 g |
| Glycine | 0.87 g |
| Proline | 0.63 g |
| Serine | 0.79 g |