Branded · El Jalapeno Chili Supply Co
| Energy | 343 kcal |
| Protein | 14.3 g |
| Total lipid (fat) | 14.3 g |
| Carbohydrate, by difference | 57.1 g |
| Fiber, total dietary | 28.6 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 143 mg |
| Iron, Fe | 10.3 mg |
| Sodium, Na | 86.0 mg |
| Vitamin C, total ascorbic acid | 8.6 mg |
| Vitamin A, IU | 35714 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Peppers, sweet, red, canned, solids and liquids — USDA does not publish this profile for PASILLA PEPPERS.
| Tryptophan | 0.01 g |
| Threonine | 0.03 g |
| Isoleucine | 0.03 g |
| Leucine | 0.04 g |
| Lysine | 0.04 g |
| Methionine | 0.01 g |
| Cystine | 0.01 g |
| Phenylalanine | 0.03 g |
| Tyrosine | 0.02 g |
| Valine | 0.03 g |
| Arginine | 0.04 g |
| Histidine | 0.02 g |
| Alanine | 0.03 g |
| Aspartic acid | 0.11 g |
| Glutamic acid | 0.11 g |
| Glycine | 0.03 g |
| Proline | 0.04 g |
| Serine | 0.03 g |