Branded · Faultless Caster
| Energy | 473 kcal |
| Protein | 5.4 g |
| Total lipid (fat) | 24.3 g |
| Carbohydrate, by difference | 60.8 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 46.0 g |
| Calcium, Ca | 54.0 mg |
| Iron, Fe | 1.9 mg |
| Sodium, Na | 473 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 135 iu |
| Fatty acids, total saturated | 8.1 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 95.0 mg |
Estimated from Cake, chocolate, prepared from recipe without frosting — USDA does not publish this profile for MOIST LAYERS OF RED VELVET CAKE FILLED WITH A RICH CREAM CHEESE FROSTING.
| Tryptophan | 0.07 g |
| Threonine | 0.20 g |
| Isoleucine | 0.24 g |
| Leucine | 0.41 g |
| Lysine | 0.27 g |
| Methionine | 0.12 g |
| Cystine | 0.10 g |
| Phenylalanine | 0.27 g |
| Tyrosine | 0.20 g |
| Valine | 0.28 g |
| Arginine | 0.25 g |
| Histidine | 0.12 g |
| Alanine | 0.22 g |
| Aspartic acid | 0.39 g |
| Glutamic acid | 1.2 g |
| Glycine | 0.18 g |
| Proline | 0.41 g |
| Serine | 0.30 g |