Branded · Wrights of Texas
| Energy | 17.0 kcal |
| Protein | 0.00 g |
| Total lipid (fat) | 0.00 g |
| Carbohydrate, by difference | 3.3 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 3.3 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 0.00 mg |
| Sodium, Na | 667 mg |
| Vitamin C, total ascorbic acid | 12.0 mg |
| Vitamin A, IU | 667 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Pork, fresh, composite of trimmed leg, loin, shoulder, and spareribs, (includes cuts to be cured), separable lean and fat, raw — USDA does not publish this profile for HOT HABANERO FRESH SALSA.
| Tryptophan | 0.20 g |
| Threonine | 0.82 g |
| Isoleucine | 0.86 g |
| Leucine | 1.5 g |
| Lysine | 1.7 g |
| Methionine | 0.48 g |
| Cystine | 0.22 g |
| Phenylalanine | 0.74 g |
| Tyrosine | 0.65 g |
| Valine | 0.96 g |
| Arginine | 1.2 g |
| Histidine | 0.74 g |
| Alanine | 1.1 g |
| Aspartic acid | 1.7 g |
| Glutamic acid | 2.8 g |
| Glycine | 0.92 g |
| Proline | 0.77 g |
| Serine | 0.77 g |
| Hydroxyproline | 0.02 g |