Branded · Sky Hi Records & Films, Inc.
| Energy | 456 kcal |
| Protein | 26.3 g |
| Total lipid (fat) | 35.1 g |
| Carbohydrate, by difference | 5.3 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 5.3 g |
| Sugars, added | 5.3 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 1.2 mg |
| Potassium, K | 596 mg |
| Sodium, Na | 1842 mg |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Fatty acids, total saturated | 15.8 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 105 mg |
Estimated from Pork, cured, bacon, cooked, broiled, pan-fried or roasted, reduced sodium — USDA does not publish this profile for HONEY BOURBON SEMI-DRY CURED NATURALLY WOOD-SMOKED SALAMI.
| Tryptophan | 0.31 g |
| Threonine | 1.4 g |
| Isoleucine | 1.7 g |
| Leucine | 2.9 g |
| Lysine | 3.1 g |
| Methionine | 0.82 g |
| Cystine | 0.41 g |
| Phenylalanine | 1.5 g |
| Tyrosine | 1.2 g |
| Valine | 2.0 g |
| Arginine | 2.4 g |
| Histidine | 1.4 g |
| Alanine | 2.4 g |
| Aspartic acid | 3.5 g |
| Glutamic acid | 5.5 g |
| Glycine | 2.6 g |
| Proline | 2.0 g |
| Serine | 1.4 g |
| Hydroxyproline | 0.65 g |