Branded · Cakeland Bakery
| Energy | 379 kcal |
| Protein | 4.4 g |
| Total lipid (fat) | 15.9 g |
| Carbohydrate, by difference | 48.5 g |
| Fiber, total dietary | 0.90 g |
| Total Sugars | 26.4 g |
| Sugars, added | 20.3 g |
| Calcium, Ca | 32.0 mg |
| Iron, Fe | 2.6 mg |
| Potassium, K | 100 mg |
| Sodium, Na | 291 mg |
| Vitamin D (D2 + D3), International Units | 35.0 iu |
| Fatty acids, total saturated | 4.4 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 48.0 mg |
Estimated from Muffins, blueberry, commercially prepared (Includes mini-muffins) — USDA does not publish this profile for CHOCOLATE CHIP MUFFINS.
| Tryptophan | 0.07 g |
| Threonine | 0.18 g |
| Isoleucine | 0.22 g |
| Leucine | 0.42 g |
| Lysine | 0.20 g |
| Methionine | 0.12 g |
| Cystine | 0.11 g |
| Phenylalanine | 0.28 g |
| Tyrosine | 0.18 g |
| Valine | 0.26 g |
| Arginine | 0.24 g |
| Histidine | 0.13 g |
| Alanine | 0.21 g |
| Aspartic acid | 0.32 g |
| Glutamic acid | 1.5 g |
| Glycine | 0.19 g |
| Proline | 0.54 g |
| Serine | 0.30 g |
| Hydroxyproline | 0.00 g |