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CAULIFLOWER SPAGHETTI WITH PLANT BASED BOLOGNESE, CAULIFLOWER WITH PLANT BASED BOLOGNESE

Branded · Unity Microelectronics, Inc. DBA Pixi Lighting

= 100 g
121 kcal
Calories
4.3 g
Protein
20.7 g
Carbs
2.9 g
Fat
2.9 g
Fiber
3.6 g
Sugar
↓ Full nutrition

Full nutrition (scales with serving)

Energy121 kcal
Protein4.3 g
Total lipid (fat)2.9 g
Carbohydrate, by difference20.7 g
Fiber, total dietary2.9 g
Total Sugars3.6 g
Sugars, added0.70 g
Calcium, Ca31.0 mg
Iron, Fe1.4 mg
Potassium, K179 mg
Sodium, Na321 mg
Vitamin D (D2 + D3), International Units0.00 iu

Fat & fatty acid profile (per 100g)

Fatty acids, total saturated0.71 g
Fatty acids, total trans0.00 g
Cholesterol0.00 mg

Amino acid profile (per 100g)

Estimated from Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt — USDA does not publish this profile for CAULIFLOWER SPAGHETTI WITH PLANT BASED BOLOGNESE.

Tryptophan0.01 g
Threonine0.02 g
Isoleucine0.02 g
Leucine0.03 g
Lysine0.02 g
Methionine0.01 g
Cystine0.01 g
Phenylalanine0.02 g
Tyrosine0.02 g
Valine0.03 g
Arginine0.03 g
Histidine0.01 g
Alanine0.03 g
Aspartic acid0.06 g
Glutamic acid0.10 g
Glycine0.02 g
Proline0.02 g
Serine0.02 g
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