Whole food · American Indian/Alaska Native Foods
| Water | 34.0 g |
| Energy | 470 kcal |
| Energy | 1964 kj |
| Protein | 9.0 g |
| Total lipid (fat) | 43.5 g |
| Ash | 3.0 g |
| Carbohydrate, by difference | 10.5 g |
| Iron, Fe | 0.20 mg |
| Magnesium, Mg | 16.0 mg |
| Phosphorus, P | 134 mg |
| Potassium, K | 206 mg |
| Sodium, Na | 24.0 mg |
| Zinc, Zn | 0.47 mg |
| Copper, Cu | 0.03 mg |
| Thiamin | 0.06 mg |
| Riboflavin | 0.06 mg |
| Niacin | 1.4 mg |
| Vitamin A, RAE | 34.0 ug |
| Vitamin A, IU | 257 iu |
| Vitamin E (alpha-tocopherol) | 4.0 mg |
| Fatty acids, total saturated | 8.6 g |
| Fatty acids, total monounsaturated | 15.6 g |
| Fatty acids, total polyunsaturated | 17.3 g |
| PUFA 18:2 | 16.1 g |
| PUFA 18:3 | 0.50 g |
| Cholesterol | 26.0 mg |