Branded · Tacoma Tofu Inc.
| Energy | 94.0 kcal |
| Protein | 9.4 g |
| Total lipid (fat) | 4.7 g |
| Carbohydrate, by difference | 4.7 g |
| Fiber, total dietary | 4.7 g |
| Total Sugars | 1.2 g |
| Calcium, Ca | 118 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 12.0 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 1.2 g |
| Cholesterol | 0.00 mg |
Estimated from Tofu, firm, prepared with calcium sulfate and magnesium chloride (nigari) — USDA does not publish this profile for TAMOMA TOFU FIRM TOFN.
| Tryptophan | 0.12 g |
| Threonine | 0.41 g |
| Isoleucine | 0.44 g |
| Leucine | 0.73 g |
| Lysine | 0.46 g |
| Methionine | 0.11 g |
| Cystine | 0.03 g |
| Phenylalanine | 0.44 g |
| Tyrosine | 0.37 g |
| Valine | 0.46 g |
| Arginine | 0.72 g |
| Histidine | 0.23 g |
| Alanine | 0.41 g |
| Aspartic acid | 1.1 g |
| Glutamic acid | 1.7 g |
| Glycine | 0.38 g |
| Proline | 0.57 g |
| Serine | 0.53 g |