Branded · New Nordic Dairy Inc
| Energy | 158 kcal |
| Protein | 0.88 g |
| Total lipid (fat) | 13.2 g |
| Carbohydrate, by difference | 9.7 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 6.1 g |
| Sugars, added | 3.5 g |
| Calcium, Ca | 18.0 mg |
| Iron, Fe | 0.95 mg |
| Sodium, Na | 9.0 mg |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Fatty acids, total saturated | 11.4 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Milk, buttermilk, fluid, cultured, reduced fat — USDA does not publish this profile for STRAWBERRY RHUBARB ORGANIC CULTURED COCONUT YOGURT.
| Tryptophan | 0.05 g |
| Threonine | 0.17 g |
| Isoleucine | 0.21 g |
| Leucine | 0.39 g |
| Lysine | 0.34 g |
| Methionine | 0.11 g |
| Cystine | 0.03 g |
| Phenylalanine | 0.21 g |
| Tyrosine | 0.21 g |
| Valine | 0.27 g |
| Arginine | 0.12 g |
| Histidine | 0.12 g |
| Alanine | 0.14 g |
| Aspartic acid | 0.35 g |
| Glutamic acid | 0.92 g |
| Glycine | 0.08 g |
| Proline | 0.40 g |
| Serine | 0.25 g |