Branded · California Shellfish Co. Inc.
| Energy | 96.0 kcal |
| Protein | 21.4 g |
| Total lipid (fat) | 1.2 g |
| Carbohydrate, by difference | 0.00 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 24.0 mg |
| Iron, Fe | 3.2 mg |
| Sodium, Na | 229 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 0.12 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 199 mg |
Estimated from Chicken, broilers or fryers, light meat, meat and skin, raw — USDA does not publish this profile for SHRIMP MEAT.
| Tryptophan | 0.23 g |
| Threonine | 0.84 g |
| Isoleucine | 1.0 g |
| Leucine | 1.5 g |
| Lysine | 1.7 g |
| Methionine | 0.54 g |
| Cystine | 0.27 g |
| Phenylalanine | 0.79 g |
| Tyrosine | 0.66 g |
| Valine | 0.98 g |
| Arginine | 1.3 g |
| Histidine | 0.60 g |
| Alanine | 1.2 g |
| Aspartic acid | 1.8 g |
| Glutamic acid | 3.0 g |
| Glycine | 1.3 g |
| Proline | 0.97 g |
| Serine | 0.71 g |