Branded · African Museum
| Energy | 357 kcal |
| Protein | 12.9 g |
| Total lipid (fat) | 2.9 g |
| Carbohydrate, by difference | 70.0 g |
| Fiber, total dietary | 4.3 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 29.0 mg |
| Iron, Fe | 0.77 mg |
| Sodium, Na | 57.0 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 1.4 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 129 mg |
Estimated from Wheat, durum — USDA does not publish this profile for RITROVO SELECTIONS.
| Tryptophan | 0.18 g |
| Threonine | 0.37 g |
| Isoleucine | 0.53 g |
| Leucine | 0.93 g |
| Lysine | 0.30 g |
| Methionine | 0.22 g |
| Cystine | 0.29 g |
| Phenylalanine | 0.68 g |
| Tyrosine | 0.36 g |
| Valine | 0.59 g |
| Arginine | 0.48 g |
| Histidine | 0.32 g |
| Alanine | 0.43 g |
| Aspartic acid | 0.62 g |
| Glutamic acid | 4.7 g |
| Glycine | 0.49 g |
| Proline | 1.5 g |
| Serine | 0.67 g |