Branded · History House
| Energy | 265 kcal |
| Protein | 2.9 g |
| Total lipid (fat) | 13.2 g |
| Carbohydrate, by difference | 35.3 g |
| Fiber, total dietary | 2.9 g |
| Total Sugars | 26.5 g |
| Calcium, Ca | 59.0 mg |
| Iron, Fe | 1.1 mg |
| Sodium, Na | 706 mg |
| Vitamin C, total ascorbic acid | 3.5 mg |
| Vitamin A, IU | 1176 iu |
| Fatty acids, total saturated | 7.3 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 29.0 mg |
Estimated from Cheese, parmesan, dry grated, reduced fat — USDA does not publish this profile for RED GARLIC PARMESAN TWISTED SAUCE.
| Tryptophan | 0.24 g |
| Threonine | 1.5 g |
| Isoleucine | 1.2 g |
| Leucine | 3.0 g |
| Lysine | 2.5 g |
| Methionine | 0.37 g |
| Cystine | 0.03 g |
| Phenylalanine | 1.6 g |
| Tyrosine | 2.0 g |
| Valine | 1.5 g |
| Arginine | 1.3 g |
| Histidine | 0.75 g |
| Alanine | 0.96 g |
| Aspartic acid | 2.0 g |
| Glutamic acid | 7.3 g |
| Glycine | 0.60 g |
| Proline | 3.2 g |
| Serine | 1.6 g |