Branded · T.J. Kraft, Ltd.
| Energy | 79.0 kcal |
| Protein | 8.8 g |
| Total lipid (fat) | 1.8 g |
| Carbohydrate, by difference | 5.3 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 35.0 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 4550 mg |
| Vitamin C, total ascorbic acid | 31.7 mg |
| Vitamin A, IU | 176 iu |
| Fatty acids, total saturated | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Soy sauce made from soy and wheat (shoyu), low sodium — USDA does not publish this profile for OH-KE PO-KE.
| Tryptophan | 0.00 g |
| Threonine | 0.38 g |
| Isoleucine | 0.41 g |
| Leucine | 0.59 g |
| Lysine | 0.34 g |
| Methionine | 0.09 g |
| Cystine | 0.00 g |
| Phenylalanine | 0.34 g |
| Tyrosine | 0.09 g |
| Valine | 0.43 g |
| Arginine | 0.49 g |
| Histidine | 0.17 g |
| Alanine | 0.65 g |
| Aspartic acid | 0.46 g |
| Glutamic acid | 1.7 g |
| Glycine | 0.33 g |
| Proline | 0.60 g |
| Serine | 0.48 g |
| Hydroxyproline | 0.00 g |