Branded · The Quay Corporation, Inc.
| Energy | 300 kcal |
| Protein | 20.0 g |
| Total lipid (fat) | 30.0 g |
| Carbohydrate, by difference | 0.00 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 0.00 g |
| Calcium, Ca | 800 mg |
| Iron, Fe | 0.00 mg |
| Sodium, Na | 1700 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 20.0 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 100 mg |
Estimated from Cheese, parmesan, grated — USDA does not publish this profile for MARGARITA.
| Tryptophan | 0.38 g |
| Threonine | 1.1 g |
| Isoleucine | 1.5 g |
| Leucine | 2.7 g |
| Lysine | 2.2 g |
| Methionine | 0.75 g |
| Cystine | 0.09 g |
| Phenylalanine | 1.5 g |
| Tyrosine | 1.7 g |
| Valine | 1.9 g |
| Arginine | 1.2 g |
| Histidine | 0.81 g |
| Alanine | 0.86 g |
| Aspartic acid | 2.0 g |
| Glutamic acid | 6.4 g |
| Glycine | 0.56 g |
| Proline | 3.4 g |
| Serine | 1.7 g |