Branded · Emerald Kitchen LLC
| Energy | 375 kcal |
| Protein | 19.6 g |
| Total lipid (fat) | 8.2 g |
| Carbohydrate, by difference | 57.1 g |
| Fiber, total dietary | 17.9 g |
| Total Sugars | 8.6 g |
| Calcium, Ca | 179 mg |
| Iron, Fe | 6.4 mg |
| Sodium, Na | 161 mg |
| Vitamin C, total ascorbic acid | 10.7 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Chickpeas (garbanzo beans, bengal gram), mature seeds, raw — USDA does not publish this profile for JALAPENO BAKED CRUNCHY CHICKPEAS.
| Tryptophan | 0.20 g |
| Threonine | 0.77 g |
| Isoleucine | 0.88 g |
| Leucine | 1.5 g |
| Lysine | 1.4 g |
| Methionine | 0.27 g |
| Cystine | 0.28 g |
| Phenylalanine | 1.1 g |
| Tyrosine | 0.51 g |
| Valine | 0.86 g |
| Arginine | 1.9 g |
| Histidine | 0.57 g |
| Alanine | 0.88 g |
| Aspartic acid | 2.4 g |
| Glutamic acid | 3.6 g |
| Glycine | 0.86 g |
| Proline | 0.85 g |
| Serine | 1.0 g |