Branded · La Guadalupana Wholesale Co., Inc.
| Energy | 253 kcal |
| Protein | 8.1 g |
| Total lipid (fat) | 14.1 g |
| Carbohydrate, by difference | 26.3 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 2.0 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 1.1 mg |
| Sodium, Na | 465 mg |
| Vitamin C, total ascorbic acid | 2.4 mg |
| Vitamin A, IU | 101 iu |
| Fatty acids, total saturated | 4.0 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 20.0 mg |
Estimated from Tamales (Navajo) — USDA does not publish this profile for HOT PORK IN SALSA VERDE SAUCE TAMALES.
| Tryptophan | 0.05 g |
| Threonine | 0.24 g |
| Isoleucine | 0.27 g |
| Leucine | 0.57 g |
| Lysine | 0.43 g |
| Methionine | 0.15 g |
| Cystine | 0.08 g |
| Phenylalanine | 0.28 g |
| Tyrosine | 0.20 g |
| Valine | 0.32 g |
| Arginine | 0.39 g |
| Histidine | 0.20 g |
| Alanine | 0.42 g |
| Aspartic acid | 0.56 g |
| Glutamic acid | 1.0 g |
| Glycine | 0.38 g |
| Proline | 0.38 g |
| Serine | 0.27 g |