Branded · Royal Kitchens, Inc.
| Energy | 310 kcal |
| Protein | 10.6 g |
| Total lipid (fat) | 4.0 g |
| Carbohydrate, by difference | 55.8 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 3.5 g |
| Calcium, Ca | 133 mg |
| Iron, Fe | 4.8 mg |
| Sodium, Na | 513 mg |
| Vitamin C, total ascorbic acid | 2.1 mg |
| Vitamin A, IU | 177 iu |
| Fatty acids, total saturated | 1.3 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 4.0 mg |
Estimated from Cheese, feta — USDA does not publish this profile for FRESH SPINACH & FETA CHEESE FOCACCIA BREAD.
| Tryptophan | 0.20 g |
| Threonine | 0.64 g |
| Isoleucine | 0.80 g |
| Leucine | 1.4 g |
| Lysine | 1.2 g |
| Methionine | 0.37 g |
| Cystine | 0.08 g |
| Phenylalanine | 0.68 g |
| Tyrosine | 0.67 g |
| Valine | 1.1 g |
| Arginine | 0.47 g |
| Histidine | 0.40 g |
| Alanine | 0.64 g |
| Aspartic acid | 0.78 g |
| Glutamic acid | 2.4 g |
| Glycine | 0.10 g |
| Proline | 1.4 g |
| Serine | 1.2 g |