Branded · Campbells Shortbread
| Energy | 533 kcal |
| Protein | 6.7 g |
| Total lipid (fat) | 26.7 g |
| Carbohydrate, by difference | 60.0 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 20.0 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 0.00 mg |
| Sodium, Na | 367 mg |
| Vitamin C, total ascorbic acid | 0.00 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 16.7 g |
| Fatty acids, total trans | 0.67 g |
| Cholesterol | 60.0 mg |
Estimated from Cookies, shortbread, commercially prepared, pecan — USDA does not publish this profile for CAMPBELL'S.
| Tryptophan | 0.08 g |
| Threonine | 0.14 g |
| Isoleucine | 0.19 g |
| Leucine | 0.34 g |
| Lysine | 0.18 g |
| Methionine | 0.09 g |
| Cystine | 0.11 g |
| Phenylalanine | 0.24 g |
| Tyrosine | 0.15 g |
| Valine | 0.22 g |
| Arginine | 0.28 g |
| Histidine | 0.11 g |
| Alanine | 0.16 g |
| Aspartic acid | 0.25 g |
| Glutamic acid | 1.5 g |
| Glycine | 0.18 g |
| Proline | 0.49 g |
| Serine | 0.26 g |