Branded · Ronili Foods, LLC
| Energy | 357 kcal |
| Protein | 10.7 g |
| Total lipid (fat) | 0.00 g |
| Carbohydrate, by difference | 75.0 g |
| Fiber, total dietary | 7.1 g |
| Total Sugars | 17.9 g |
| Sugars, added | 3.6 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 2.6 mg |
| Potassium, K | 1679 mg |
| Sodium, Na | 679 mg |
| Vitamin D (D2 + D3), International Units | 0.00 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Lamb, New Zealand, imported, tunnel-boned leg, chump off, shank off, separable lean and fat, cooked, slow roasted — USDA does not publish this profile for TASTE OF ITALY PREMIUM CAULIFLOWER CRUMBS.
| Tryptophan | 0.26 g |
| Threonine | 1.1 g |
| Isoleucine | 1.0 g |
| Leucine | 1.8 g |
| Lysine | 2.0 g |
| Methionine | 0.76 g |
| Cystine | 0.31 g |
| Phenylalanine | 0.92 g |
| Tyrosine | 0.81 g |
| Valine | 1.2 g |
| Arginine | 1.6 g |
| Histidine | 0.50 g |
| Alanine | 1.2 g |
| Glutamic acid | 3.3 g |
| Glycine | 1.0 g |
| Proline | 0.75 g |
| Serine | 0.80 g |