Branded · The Brownie Baker, Inc.
| Energy | 451 kcal |
| Protein | 7.1 g |
| Total lipid (fat) | 17.7 g |
| Carbohydrate, by difference | 60.2 g |
| Fiber, total dietary | 0.90 g |
| Total Sugars | 30.1 g |
| Sugars, added | 30.1 g |
| Calcium, Ca | 35.0 mg |
| Iron, Fe | 1.1 mg |
| Potassium, K | 115 mg |
| Sodium, Na | 451 mg |
| Fatty acids, total saturated | 9.7 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 75.0 mg |
Estimated from Cookie, with peanut butter filling, chocolate-coated — USDA does not publish this profile for PEANUT BUTTER CUP COOKIE.
| Tryptophan | 0.08 g |
| Threonine | 0.27 g |
| Isoleucine | 0.28 g |
| Leucine | 0.53 g |
| Lysine | 0.28 g |
| Methionine | 0.10 g |
| Cystine | 0.11 g |
| Phenylalanine | 0.41 g |
| Tyrosine | 0.32 g |
| Valine | 0.34 g |
| Arginine | 0.88 g |
| Histidine | 0.20 g |
| Alanine | 0.31 g |
| Aspartic acid | 0.90 g |
| Glutamic acid | 1.8 g |
| Glycine | 0.46 g |
| Proline | 0.43 g |
| Serine | 0.40 g |