Branded · Gray Flex Systems Inc.
| Energy | 304 kcal |
| Protein | 3.2 g |
| Total lipid (fat) | 16.8 g |
| Carbohydrate, by difference | 35.2 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 15.2 g |
| Sugars, added | 12.0 g |
| Calcium, Ca | 8.0 mg |
| Iron, Fe | 0.80 mg |
| Potassium, K | 32.0 mg |
| Sodium, Na | 168 mg |
| Fatty acids, total saturated | 7.2 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |
Estimated from Pie, blueberry, commercially prepared — USDA does not publish this profile for BLUEBERRY LATTICE PIE.
| Tryptophan | 0.03 g |
| Threonine | 0.05 g |
| Isoleucine | 0.07 g |
| Leucine | 0.13 g |
| Lysine | 0.06 g |
| Methionine | 0.03 g |
| Cystine | 0.04 g |
| Phenylalanine | 0.09 g |
| Tyrosine | 0.05 g |
| Valine | 0.08 g |
| Arginine | 0.07 g |
| Histidine | 0.04 g |
| Alanine | 0.06 g |
| Aspartic acid | 0.08 g |
| Glutamic acid | 0.58 g |
| Glycine | 0.06 g |
| Proline | 0.20 g |
| Serine | 0.09 g |