Branded · International Sausage Corp.
| Energy | 500 kcal |
| Protein | 42.9 g |
| Total lipid (fat) | 42.9 g |
| Carbohydrate, by difference | 0.00 g |
| Fiber, total dietary | 0.00 g |
| Total Sugars | 0.00 g |
| Sodium, Na | 1643 mg |
| Fatty acids, total saturated | 14.3 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 143 mg |
Estimated from CRACKER BARREL, onion rings, thick-cut — USDA does not publish this profile for THICK CUT RIND ON BACON.
| Tryptophan | 0.05 g |
| Threonine | 0.10 g |
| Isoleucine | 0.16 g |
| Leucine | 0.35 g |
| Lysine | 0.14 g |
| Methionine | 0.08 g |
| Cystine | 0.12 g |
| Phenylalanine | 0.24 g |
| Tyrosine | 0.11 g |
| Valine | 0.20 g |
| Arginine | 0.25 g |
| Histidine | 0.12 g |
| Alanine | 0.15 g |
| Aspartic acid | 0.21 g |
| Glutamic acid | 1.5 g |
| Glycine | 0.20 g |
| Proline | 0.71 g |
| Serine | 0.20 g |
| Hydroxyproline | 0.00 g |