Whole food · Baked Products
| Water | 7.1 g |
| Energy | 445 kcal |
| Energy | 1863 kj |
| Protein | 8.8 g |
| Total lipid (fat) | 16.1 g |
| Ash | 1.7 g |
| Carbohydrate, by difference | 66.3 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 21.9 g |
| Sucrose | 21.9 g |
| Glucose | 0.00 g |
| Fructose | 0.00 g |
| Lactose | 0.00 g |
| Maltose | 0.00 g |
| Galactose | 0.00 g |
| Starch | 41.7 g |
| Calcium, Ca | 52.0 mg |
| Iron, Fe | 2.5 mg |
| Magnesium, Mg | 22.0 mg |
| Phosphorus, P | 297 mg |
| Potassium, K | 94.0 mg |
| Sodium, Na | 445 mg |
| Zinc, Zn | 0.82 mg |
| Copper, Cu | 0.26 mg |
| Manganese, Mn | 0.57 mg |
| Selenium, Se | 22.0 ug |