Whole food · Legumes and Legume Products
| Water | 90.5 g |
| Energy | 47.0 kcal |
| Energy | 198 kj |
| Protein | 4.8 g |
| Total lipid (fat) | 2.5 g |
| Ash | 0.80 g |
| Carbohydrate, by difference | 1.4 g |
| Fiber, total dietary | 0.30 g |
| Total Sugars | 0.20 g |
| Calcium, Ca | 75.0 mg |
| Iron, Fe | 0.90 mg |
| Sodium, Na | 2.0 mg |
| Fatty acids, total saturated | 0.30 g |
| Fatty acids, total monounsaturated | 0.60 g |
| Fatty acids, total polyunsaturated | 1.3 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |