Whole food · Legumes and Legume Products
| Water | 76.4 g |
| Energy | 94.0 kcal |
| Energy | 393 kj |
| Protein | 2.4 g |
| Total lipid (fat) | 1.2 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 18.8 g |
| Fiber, total dietary | 0.60 g |
| Total Sugars | 14.7 g |
| Calcium, Ca | 176 mg |
| Iron, Fe | 0.64 mg |
| Sodium, Na | 15.0 mg |
| Vitamin C, total ascorbic acid | 17.6 mg |
| Vitamin A, IU | 0.00 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |