Whole food · Legumes and Legume Products
| Water | 83.4 g |
| Energy | 84.0 kcal |
| Energy | 353 kj |
| Protein | 8.9 g |
| Total lipid (fat) | 4.4 g |
| Ash | 1.0 g |
| Carbohydrate, by difference | 2.3 g |
| Fiber, total dietary | 0.80 g |
| Total Sugars | 0.30 g |
| Calcium, Ca | 125 mg |
| Iron, Fe | 1.2 mg |
| Sodium, Na | 4.0 mg |
| Fatty acids, total saturated | 0.50 g |
| Fatty acids, total monounsaturated | 1.2 g |
| Fatty acids, total polyunsaturated | 2.7 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |