Whole food · Baked Products
| Water | 6.4 g |
| Energy | 407 kcal |
| Energy | 1703 kj |
| Protein | 4.7 g |
| Total lipid (fat) | 8.7 g |
| Ash | 2.8 g |
| Carbohydrate, by difference | 77.5 g |
| Sodium, Na | 760 mg |
| Fatty acids, total saturated | 1.9 g |
| SFA 8:0 | 0.01 g |
| SFA 10:0 | 0.01 g |
| SFA 12:0 | 0.01 g |
| SFA 14:0 | 0.01 g |
| SFA 16:0 | 0.95 g |
| SFA 18:0 | 0.85 g |
| Fatty acids, total monounsaturated | 3.7 g |
| MUFA 16:1 | 0.01 g |
| MUFA 18:1 | 3.7 g |
| MUFA 20:1 | 0.02 g |
| Fatty acids, total polyunsaturated | 1.7 g |
| PUFA 18:2 | 1.6 g |
| PUFA 18:3 | 0.09 g |
| PUFA 20:4 | 0.01 g |