Whole food · Spices and Herbs
| Water | 10.8 g |
| Energy | 335 kcal |
| Energy | 1404 kj |
| Protein | 10.8 g |
| Total lipid (fat) | 7.3 g |
| Ash | 14.6 g |
| Carbohydrate, by difference | 56.6 g |
| Fiber, total dietary | 10.8 g |
| Total Sugars | 8.7 g |
| Calcium, Ca | 0.00 mg |
| Iron, Fe | 3.9 mg |
| Sodium, Na | 4616 mg |
| Vitamin C, total ascorbic acid | 5.9 mg |
| Vitamin A, IU | 2816 iu |
| Fatty acids, total saturated | 0.00 g |
| Fatty acids, total polyunsaturated | 5.6 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |