Whole food · Sweets
Photo: Wikipedia
This is a frozen fudge bar from the Slim-A-Bear line, designed as a lighter, no-sugar-added treat. It delivers a classic, rich chocolate fudge flavor on a stick with a smooth, icy texture. Nutritionally, it's a low-calorie, high-fiber option that fits well into a balanced diet.
Calorie split: 11% protein · 78% carbs · 11% fat
↓ Full nutritionPeople love it for delivering a satisfying chocolate fix without the guilt of a full-fat, full-sugar ice cream bar. It's a nostalgic, convenient treat that fits into a calorie-conscious lifestyle.
The no-sugar-added formula can sometimes result in a less creamy texture or a slightly different aftertaste for some palates. Those watching blood sugar should still be mindful, as the carbohydrates can cause spikes; pairing it with a handful of nuts or a piece of cheese can help blunt the glycemic response.
The 'Slim-A-Bear' brand name is a playful twist on the classic 'Klondike Bear' mascot, positioning this line as the lighter, diet-friendly sibling to the original Klondike bar.
| Water | 63.5 g |
| Energy | 124 kcal |
| Energy | 517 kj |
| Protein | 4.3 g |
| Total lipid (fat) | 1.9 g |
| Ash | 0.23 g |
| Carbohydrate, by difference | 30.1 g |
| Fiber, total dietary | 6.0 g |
| Total Sugars | 7.1 g |
| Calcium, Ca | 138 mg |
| Iron, Fe | 0.71 mg |
| Sodium, Na | 120 mg |
| Vitamin C, total ascorbic acid | 0.90 mg |
| Vitamin A, IU | 49.0 iu |
| Fatty acids, total saturated | 1.0 g |
| Cholesterol | 7.0 mg |
Is this suitable for a diabetic diet?
While it has no added sugar and is lower in calories, it still contains carbohydrates and natural sugars. It's best consumed in moderation and as part of a balanced meal plan, ideally paired with protein or fat to help manage blood sugar response.
How does the fiber content compare to regular ice cream?
At 6g of fiber per 100g, this bar is significantly higher in fiber than most traditional ice creams, which typically have negligible amounts. The fiber comes from ingredients like polydextrose or chicory root fiber, common in no-sugar-added products.
What gives it the fudge flavor without added sugar?
The rich chocolate taste comes from cocoa and often sugar alcohols or high-intensity sweeteners like sucralose, which provide sweetness without the sugar or calories.
NRF9.3 index — Fulgoni, Keast & Drewnowski, 2009. Computed from USDA nutrients.
Composite of energy density (Rolls et al., 1999), protein & fiber satiety, minus sugar. A calculated heuristic — ranks satiety-per-calorie, not a clinical measure.