Whole food · Baked Products
| Water | 35.5 g |
| Energy | 307 kcal |
| Energy | 1286 kj |
| Protein | 5.9 g |
| Total lipid (fat) | 13.2 g |
| Ash | 3.5 g |
| Carbohydrate, by difference | 41.2 g |
| Fiber, total dietary | 1.2 g |
| Total Sugars | 5.9 g |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 1059 mg |
| Fatty acids, total saturated | 2.9 g |
| Fatty acids, total trans | 4.4 g |
| Cholesterol | 0.00 mg |