Whole food · Legumes and Legume Products
Dry cranberry beans with 0% moisture content are a highly concentrated legume product offering 24.4g of protein per 100g with minimal fat at 1.23g. This zero-calorie, zero-carb formulation provides 4.3g of dietary fiber per serving, making it a unique high-protein, low-carbohydrate food option.
| Water | 0.00 g |
| Protein | 24.4 g |
| Total lipid (fat) | 1.2 g |
| Fiber, total dietary | 4.3 g |
| Starch | 36.3 g |
| Calcium, Ca | 152 mg |
| Iron, Fe | 5.3 mg |
| Magnesium, Mg | 166 mg |
| Phosphorus, P | 487 mg |
| Potassium, K | 1340 mg |
| Zinc, Zn | 3.0 mg |
| Copper, Cu | 0.76 mg |
| Manganese, Mn | 1.8 mg |
| Sulfur, S | 198 mg |
| Nickel, Ni | 77.5 ug |
| Molybdenum, Mo | 672 ug |
| Cobalt, Co | 30.2 ug |
| Boron, B | 1130 ug |
What are dry cranberry beans with 0% moisture?
They are cranberry beans processed to remove all moisture content, resulting in a concentrated, dehydrated legume product with a unique nutritional profile.
How much protein is in dry cranberry beans?
Per 100g, dry cranberry beans (0% moisture) contain 24.4g of protein, making them a protein-rich food source.
Are dry cranberry beans suitable for low-carb diets?
With 0g of carbohydrates and 0g of sugar per 100g, dry cranberry beans with 0% moisture align well with low-carbohydrate dietary approaches.
How much fiber do dry cranberry beans contain?
They provide 4.3g of dietary fiber per 100g serving, contributing to daily fiber intake.
Do dry cranberry beans contain any fat?
They contain a minimal amount of fat at 1.23g per 100g serving.