Swiss Chicken Bake

Swiss Chicken Bake is a comforting casserole dish featuring chicken breasts topped with Swiss cheese and a creamy sauce, often made with cream of chicken soup, white wine, and herbs. It is a popular American home-cooked meal, likely inspired by European flavors like Swiss cheese and white wine.

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🍽️ Nutrition at a glance

This dish is typically high in protein from the chicken and cheese, and can be high in fat and calories due to the creamy sauce and cheese, with a rough estimate of 400-600 calories per serving depending on portion size and ingredients used.

Nutrition breakdown

Calories	450 kcal
Protein	35 g
Carbs	25 g
Fat	22 g
Fiber	2 g
Sugar	4 g
Sodium	800 mg
Potassium	450 mg
Phosphorus	300 mg
Vitamin B6	0.6 mg
Niacin (B3)	12 mg
Selenium	25 mcg
Vitamin A	150 IU
Calcium	120 mg
Iron	2 mg

Per 1 serving (about 240 g) · estimated, varies by recipe

💡 What's interesting

What makes Swiss Chicken Bake culturally interesting is its fusion of American casserole convenience with European-inspired ingredients like Swiss cheese and white wine, creating a rich, savory flavor profile that's both nostalgic and indulgent.