
Frozen Key Lime Yogurt Bark is a refreshing, no-bake treat made by spreading a mixture of yogurt, key lime juice, and zest onto a sheet pan and freezing it until solid. It typically features a creamy, tangy base of Greek yogurt or coconut yogurt, often sweetened with honey or maple syrup and topped with ingredients like crushed graham crackers, pistachios, or fresh fruit. This dish is a modern, health-conscious twist on frozen desserts, popular in wellness and foodie circles, particularly in the United States.
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This treat is generally high in protein and calcium due to the yogurt base, with moderate fat content depending on the yogurt type used, and it provides a good source of probiotics if made with live cultures. A typical serving (about 1/2 cup) ranges from 100 to 150 calories, making it a lighter alternative to traditional frozen desserts.
| Calories | 120 kcal |
| Protein | 4 g |
| Carbs | 15 g |
| Fat | 5 g |
| Fiber | 0 g |
| Sugar | 12 g |
| Sodium | 40 mg |
| Calcium | 100 mg |
| Potassium | 150 mg |
| Vitamin A | 30 mcg |
| Vitamin C | 2 mg |
| Vitamin D | 0.5 mcg |
| Vitamin B12 | 0.3 mcg |
| Phosphorus | 80 mg |
| Magnesium | 15 mg |
Per 1 piece (approx. 60 g) · estimated, varies by recipe
Culturally, it reflects a growing trend towards healthier, customizable snacks that blend tropical flavors like key lime with convenient, frozen formats. Nutritionally, it's unique because it combines the probiotic benefits of yogurt with the refreshing, low-sugar appeal of frozen bark, offering a satisfying treat that supports gut health and hydration.
AI estimate may be inaccurate · Terms