Whole food · Legumes and Legume Products
| Water | 84.0 g |
| Energy | 80.0 kcal |
| Energy | 336 kj |
| Protein | 9.1 g |
| Total lipid (fat) | 4.2 g |
| Ash | 1.2 g |
| Carbohydrate, by difference | 1.5 g |
| Fiber, total dietary | 0.60 g |
| Total Sugars | 0.40 g |
| Calcium, Ca | 180 mg |
| Iron, Fe | 1.3 mg |
| Sodium, Na | 23.0 mg |
| Fatty acids, total saturated | 0.50 g |
| Fatty acids, total monounsaturated | 1.2 g |
| Fatty acids, total polyunsaturated | 2.5 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |