Whole food · Legumes and Legume Products
| Water | 82.5 g |
| Energy | 88.0 kcal |
| Energy | 367 kj |
| Protein | 10.1 g |
| Total lipid (fat) | 4.6 g |
| Ash | 1.3 g |
| Carbohydrate, by difference | 1.5 g |
| Fiber, total dietary | 0.90 g |
| Total Sugars | 0.50 g |
| Calcium, Ca | 176 mg |
| Iron, Fe | 1.7 mg |
| Sodium, Na | 26.0 mg |
| Fatty acids, total saturated | 0.60 g |
| Fatty acids, total monounsaturated | 1.4 g |
| Fatty acids, total polyunsaturated | 2.6 g |
| Fatty acids, total trans | 0.00 g |
| Cholesterol | 0.00 mg |