
A Lemon Tea Smoothie is a refreshing, blended beverage that combines the classic flavors of lemon tea with a creamy, smoothie-like texture. It typically includes brewed tea (like black or green tea), fresh lemon juice, sweetener, and often a base like yogurt, milk, or ice cream. This drink is a popular modern twist on traditional iced lemon tea, found in cafes and bubble tea shops worldwide, especially across Asia.
This smoothie is generally high in carbohydrates, primarily from natural sugars in the fruit and any added sweeteners or dairy, while being low in protein and fat unless yogurt or milk is included. It provides a good boost of vitamin C from the lemon and antioxidants from the tea, with a rough calorie range of 150-300 per serving depending on the recipe.
| Calories | 120 kcal |
| Protein | 2 g |
| Carbs | 25 g |
| Fat | 1.5 g |
| Fiber | 0.5 g |
| Sugar | 22 g |
| Sodium | 15 mg |
| Vitamin C | 15 mg |
| Potassium | 180 mg |
| Calcium | 30 mg |
| Magnesium | 10 mg |
| Vitamin B6 | 0.1 mg |
| Folate | 15 mcg |
| Manganese | 0.2 mg |
| Iron | 0.3 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it represents a fusion of Eastern tea traditions with Western smoothie trends, often customized with toppings like tapioca pearls in bubble tea shops. Nutritionally, the combination of tea's catechins and lemon's vitamin C may enhance antioxidant absorption, making it a flavorful way to enjoy health benefits.
AI estimate may be inaccurate · Terms