
The Chicken and Avocado Bowl is a vibrant, modern dish typically featuring grilled or shredded chicken, creamy avocado, and a base of rice or greens, often topped with fresh vegetables like corn, tomatoes, and a zesty lime dressing. It draws inspiration from Mexican and Californian cuisine, where the combination of lean protein, healthy fats, and fresh produce is celebrated.
This bowl is a balanced, protein-rich meal with healthy fats from avocado and moderate carbohydrates from rice or quinoa, providing essential nutrients like fiber, potassium, and vitamins. A typical serving ranges from 400 to 600 calories, depending on portion sizes and added dressings.
| Calories | 520 kcal |
| Protein | 38 g |
| Carbs | 32 g |
| Fat | 28 g |
| Fiber | 10 g |
| Sugar | 5 g |
| Sodium | 680 mg |
| Vitamin C | 18 mg |
| Vitamin K | 21 mcg |
| Potassium | 850 mg |
| Magnesium | 65 mg |
| Iron | 2.8 mg |
| Vitamin B6 | 0.8 mg |
| Folate | 110 mcg |
| Zinc | 3.2 mg |
Per 1 bowl (400 g) · estimated, varies by recipe
Culturally, it reflects the fusion of Mexican ingredients with modern health-conscious eating trends, making it a popular choice in fitness and wellness circles. Nutritionally, avocado's monounsaturated fats help absorb fat-soluble vitamins from other ingredients, enhancing the dish's overall nutrient profile.
AI estimate may be inaccurate · Terms