
A Cheeseburger Wrap is a popular fusion dish that deconstructs the classic American cheeseburger and wraps it in a soft flour tortilla. It typically features seasoned ground beef, melted cheese, and traditional burger toppings like lettuce, tomatoes, onions, and pickles, often bound together with a special sauce. This handheld meal offers all the familiar flavors of a cheeseburger in a convenient, portable format.
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This dish is generally high in protein from the beef and cheese, and also contains significant fat and carbohydrates from the tortilla, cheese, and sauce. A typical serving can range from 500 to 700 calories, depending on portion sizes and ingredients, providing a substantial source of energy.
| Calories | 580 kcal |
| Protein | 32 g |
| Carbs | 38 g |
| Fat | 34 g |
| Fiber | 3 g |
| Sugar | 6 g |
| Sodium | 1120 mg |
| Calcium | 280 mg |
| Iron | 4.5 mg |
| Potassium | 420 mg |
| Vitamin A | 150 mcg |
| Vitamin C | 8 mg |
| Vitamin B12 | 2.1 mcg |
| Phosphorus | 350 mg |
| Zinc | 5.8 mg |
Per 1 wrap (280 g) · estimated, varies by recipe
The Cheeseburger Wrap is a quintessential example of American fast-food innovation, blending the iconic burger with the convenience of a wrap. Nutritionally, it represents a more portable, and sometimes slightly less messy, alternative to the traditional burger, while maintaining its hearty and indulgent profile.
AI estimate may be inaccurate · Terms