
Breakfast Hash with Tots is a hearty, skillet-cooked dish that combines crispy tater tots with a mix of savory ingredients like scrambled eggs, onions, bell peppers, and often cheese or cooked meats like sausage or bacon. It's a popular American comfort food, particularly in diners and home kitchens, known for its satisfying texture and customizable nature.
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This dish is typically high in carbohydrates and fat, primarily from the tater tots and any added cheese or meats, while also providing a good source of protein from the eggs and meat. A standard serving can range from 400 to 600 calories, depending on portion sizes and specific ingredients used.
| Calories | 380 kcal |
| Protein | 12 g |
| Carbs | 38 g |
| Fat | 20 g |
| Fiber | 4 g |
| Sugar | 3 g |
| Sodium | 720 mg |
| Potassium | 450 mg |
| Vitamin C | 15 mg |
| Iron | 2.5 mg |
| Calcium | 80 mg |
| Vitamin A | 200 mcg RAE |
| Phosphorus | 180 mg |
| Niacin (B3) | 4 mg |
| Vitamin B6 | 0.4 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, it represents a fun, modern twist on traditional breakfast hashes, which originated as a way to use up leftovers. Nutritionally, it's a calorie-dense meal that offers quick energy from carbs and sustained fullness from protein, making it a popular choice for a filling start to the day.
AI estimate may be inaccurate · Terms