Bacon and Ground Beef Thick-Crust Pizza

Bacon and Ground Beef Thick-Crust Pizza recipe videos

Bacon and Ground Beef Thick-Crust Pizza is a hearty, American-style pizza featuring a soft, bready base topped with tomato sauce, melted cheese, savory ground beef, and crispy bacon. It's a popular choice in pizzerias and home kitchens across the United States, known for its satisfying, meaty flavors.

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🍽️ Nutrition at a glance

This pizza is high in fat and protein due to the generous meat toppings and cheese, with a significant carbohydrate content from the thick crust. A typical serving can range from 400 to 600 calories, providing a substantial energy boost along with iron and calcium.

Nutrition breakdown

Calories	420 kcal
Protein	18 g
Carbs	38 g
Fat	22 g
Fiber	2 g
Sugar	5 g
Sodium	950 mg
Calcium	200 mg
Iron	3.5 mg
Potassium	250 mg
Vitamin A	120 mcg RAE
Vitamin C	4 mg
Vitamin B12	1.2 mcg
Phosphorus	220 mg
Selenium	25 mcg

Per 1 slice (150 g) · estimated, varies by recipe

💡 What's interesting

Culturally, this pizza exemplifies the American love for hearty, customizable comfort food, often served at casual gatherings. Nutritionally, the combination of protein-rich meats and a thick crust makes it a very filling meal, though it's best enjoyed in moderation as part of a balanced diet.