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Mediterranean region cuisine

Popular dishes and foods associated with Mediterranean region.

🍽️ Popular dishes

Melon with Mint and Feta Salad (modern Mediterranean)Melon with Mint and Feta Salad (modern Mediterranean)Vichyssoise (chilled leek and potato soup)Vichyssoise (chilled leek and potato soup)Tarte aux Poireaux (French leek tart)Tarte aux Poireaux (French leek tart)Stir-fried leeks with garlic and gingerStir-fried leeks with garlic and gingerSorbet or Granita (Italian frozen dessert)Sorbet or Granita (Italian frozen dessert)Prosciutto e Melone (Italian classic with cured ham)Prosciutto e Melone (Italian classic with cured ham)Orange-glazed duck or chickenOrange-glazed duck or chickenOrange and fennel saladOrange and fennel saladBraised leeks with parmesanBraised leeks with parmesanLeek and Potato GratinLeek and Potato GratinLeek and mushroom risottoLeek and mushroom risottoFruit Salad (a universal summer staple)Fruit Salad (a universal summer staple)Citrus segments in fruit saladCitrus segments in fruit saladCantaloupe Soup (chilled Spanish or French style)Cantaloupe Soup (chilled Spanish or French style)Cantaloupe Agua Fresca (Mexican blended drink)Cantaloupe Agua Fresca (Mexican blended drink)Orange marmaladeOrange marmaladeFresh orange juiceFresh orange juiceChocolate-orange dessertsChocolate-orange desserts

Foods common in Mediterranean region cooking

Oranges, raw, navelsMelons, cantaloupe, rawLeeks, bulb and greens, root removed, raw
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