
A Virgin Margarita is a non-alcoholic, refreshing mocktail inspired by the classic tequila-based cocktail. It typically features fresh lime juice, orange juice or triple sec syrup, and a sweetener, served in a salt-rimmed glass. The drink originated in Mexico, mirroring the flavors of the traditional Margarita but without the alcohol.
This drink is relatively low in fat and protein but can be high in carbohydrates, primarily from natural fruit sugars and added sweeteners. A standard serving provides a good dose of vitamin C from the citrus juices, with a calorie range of approximately 100-150 kcal.
| Calories | 120 kcal |
| Protein | 0.5 g |
| Carbs | 30 g |
| Fat | 0.2 g |
| Fiber | 0.5 g |
| Sugar | 26 g |
| Sodium | 350 mg |
| Vitamin C | 30 mg |
| Potassium | 180 mg |
| Folate | 15 µg |
| Calcium | 15 mg |
| Magnesium | 10 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Culturally, the Virgin Margarita makes the iconic party drink accessible to everyone, including designated drivers and those avoiding alcohol. Nutritionally, it can be a source of antioxidants and electrolytes like potassium from the fresh lime and orange juices.