
Sausage and Cheese Pizza is a popular Italian-American dish consisting of a baked dough base topped with tomato sauce, melted cheese, and savory sausage. It typically features mozzarella cheese and crumbled Italian sausage, though variations exist. The dish is widely associated with pizzerias across the United States and Italy.
This dish is high in carbohydrates from the crust, fat from the cheese and sausage, and provides a good amount of protein. A typical serving is calorie-dense, often ranging from 600 to 800 kcal per large slice.
| Calories | 680 kcal |
| Protein | 28 g |
| Carbs | 55 g |
| Fat | 38 g |
| Fiber | 3 g |
| Sodium | 1450 mg |
| Calcium | 300 mg |
| Phosphorus | 250 mg |
| Iron | 3.5 mg |
| Potassium | 200 mg |
| Vitamin B12 | 1.2 mcg |
| Zinc | 3.0 mg |
| Selenium | 25 mcg |
| Niacin (B3) | 5.0 mg |
Per 1 large slice (150 g) · estimated, varies by recipe
Culturally, it represents a staple of casual dining and social gatherings in many countries. Nutritionally, it's a significant source of calcium and phosphorus from the cheese, alongside the protein from the sausage.
AI estimate may be inaccurate · Terms