
Mixed Berry Cobbler is a warm, comforting dessert featuring a juicy filling of berries like strawberries, blueberries, and raspberries, topped with a biscuit-like or cakey batter that bakes into a golden crust. It's a classic American dish, particularly popular in the South, often served with a scoop of vanilla ice cream or whipped cream.
This dessert is typically high in carbohydrates and sugar from the fruit and sweetened topping, with moderate fat from butter or dairy. It provides some fiber and antioxidants from the berries, and a single serving generally ranges from 300 to 450 calories.
| Calories | 380 kcal |
| Protein | 4.5 g |
| Carbs | 62 g |
| Fat | 14 g |
| Fiber | 5 g |
| Sugar | 38 g |
| Sodium | 220 mg |
| Vitamin C | 15 mg |
| Vitamin A | 120 mcg RAE |
| Calcium | 80 mg |
| Iron | 1.8 mg |
| Potassium | 250 mg |
| Manganese | 0.9 mg |
| Vitamin K | 12 mcg |
| Folate | 45 mcg |
Per 1 cup (240 g) · estimated, varies by recipe
Cobblers are a quintessential example of rustic, home-style baking where the fruit's natural juices bubble up through the topping, creating a delightful contrast of textures. Nutritionally, the berries offer a boost of vitamins C and K, making it a slightly more nutrient-dense choice compared to many other indulgent desserts.
AI estimate may be inaccurate · Terms