
A Mini Muffin Platter is a vibrant assortment of bite-sized baked goods, typically featuring a variety of flavors like blueberry, chocolate chip, or banana nut. These small, portable treats are a staple at brunches, parties, and potlucks, offering a delightful mix of sweet and sometimes savory options. Originating from the broader muffin tradition, the mini format emphasizes convenience and variety.
🍳 View the full Mini Muffin Platter recipe →
Generally high in carbohydrates and fat due to flour, sugar, and butter or oil, with a modest amount of protein from eggs and flour. A single mini muffin can range from 50 to 100 calories, making it a convenient but energy-dense snack.
| Calories | 420 kcal |
| Protein | 6 g |
| Carbs | 52 g |
| Fat | 21 g |
| Fiber | 1.5 g |
| Sugar | 26 g |
| Sodium | 380 mg |
| Calcium | 80 mg |
| Iron | 2.5 mg |
| Potassium | 120 mg |
| Vitamin A | 150 IU |
| Vitamin C | 2 mg |
| Vitamin D | 15 IU |
| Vitamin B12 | 0.3 mcg |
| Phosphorus | 90 mg |
Per 6 mini muffins (120 g) · estimated, varies by recipe
Culturally, the mini muffin platter represents the modern trend of 'bite-sized' or 'tapas-style' eating, allowing for greater flavor exploration without commitment. Nutritionally, it highlights the balance between indulgence and portion control, as the small size encourages mindful consumption while still delivering a satisfying treat.
AI estimate may be inaccurate · Terms