
Loacker is a premium brand of Italian wafer biscuit, known for its crispy, multi-layered wafers filled with smooth cream, typically hazelnut or chocolate. Originating in the South Tyrol region of Italy, these wafers are made with simple, high-quality ingredients like wheat flour, coconut oil, and real hazelnuts or cocoa.
Loacker wafers are a high-carbohydrate and high-fat snack, providing a quick source of energy. A typical serving offers a significant amount of sugar and fat, with minimal protein or fiber, and contains around 200-250 calories.
| Calories | 230 kcal |
| Protein | 3 g |
| Carbs | 25 g |
| Fat | 13 g |
| Fiber | 1 g |
| Sugar | 14 g |
| Sodium | 50 mg |
| Potassium | 80 mg |
| Iron | 1.5 mg |
| Calcium | 30 mg |
| Vitamin E | 1 mg |
| Thiamin (B1) | 0.1 mg |
| Niacin (B3) | 1 mg |
| Phosphorus | 40 mg |
| Magnesium | 15 mg |
Per 1 package (45 g) · estimated, varies by recipe
Culturally, Loacker wafers are an iconic Italian treat, often enjoyed with coffee or as a dessert. Nutritionally, they are unique for using coconut oil instead of palm oil, which contributes to their distinct, light, and crispy texture.
AI estimate may be inaccurate · Terms