
The Ham and Swiss Egg Wrap is a popular breakfast or quick lunch item, typically consisting of scrambled or fried eggs, sliced ham, and melted Swiss cheese rolled inside a flour tortilla. It's a staple of American diners, delis, and fast-casual restaurants, valued for its portability and satisfying combination of savory flavors.
This wrap is a high-protein and moderate-fat meal, providing a good source of energy from the eggs and cheese, with the tortilla contributing carbohydrates. A typical serving ranges from 350 to 500 calories, depending on portion sizes and added ingredients like sauces or vegetables.
| Calories | 380 kcal |
| Protein | 22 g |
| Carbs | 30 g |
| Fat | 18 g |
| Fiber | 2 g |
| Sugar | 3 g |
| Sodium | 950 mg |
| Calcium | 280 mg |
| Iron | 3.5 mg |
| Potassium | 320 mg |
| Vitamin A | 150 mcg |
| Vitamin B12 | 1.2 mcg |
| Vitamin D | 1.5 mcg |
| Phosphorus | 350 mg |
| Selenium | 25 mcg |
Per 1 wrap (approx. 200 g) · estimated, varies by recipe
Culturally, it represents a fusion of European ingredients (Swiss cheese, ham) with the ubiquitous American flour tortilla, showcasing how simple components create a beloved, convenient meal. Nutritionally, it's interesting because the combination of complete protein from eggs and dairy makes it a particularly satiating option that can help maintain fullness.
AI estimate may be inaccurate · Terms