
The Ham and Egg Breakfast Wrap is a popular morning meal consisting of scrambled or fried eggs, diced or sliced ham, and often cheese, all wrapped in a soft flour tortilla. It's a staple of American diner and fast-food culture, offering a portable and hearty start to the day.
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This wrap is a balanced, protein-rich meal, with the eggs and ham providing substantial protein and the tortilla contributing carbohydrates. A typical serving contains roughly 300-400 calories, making it a filling option that also supplies essential nutrients like vitamin B12, selenium, and choline from the eggs.
| Calories | 380 kcal |
| Protein | 22 g |
| Carbs | 30 g |
| Fat | 19 g |
| Fiber | 2 g |
| Sugar | 3 g |
| Sodium | 850 mg |
| Calcium | 150 mg |
| Iron | 2.5 mg |
| Potassium | 280 mg |
| Vitamin A | 120 mcg |
| Vitamin C | 5 mg |
| Vitamin D | 1.5 mcg |
| Vitamin B12 | 1.2 mcg |
| Phosphorus | 220 mg |
Per 1 wrap (approx. 200 g) · estimated, varies by recipe
Culturally, it represents the fusion of Mexican-inspired tortilla wraps with classic American breakfast ingredients, embodying the convenience-focused evolution of the traditional hot breakfast. Nutritionally, it's interesting because it combines complete animal proteins with the quick energy of carbs, designed to provide sustained fuel for the morning.
AI estimate may be inaccurate · Terms