
Guava Nectar Smoothie is a refreshing, creamy beverage made by blending fresh or frozen guava with a liquid base like milk, yogurt, or fruit juice, often sweetened with honey or sugar. It's a popular tropical drink enjoyed across Latin America, the Caribbean, and Southeast Asia, where guava is abundant.
This smoothie is typically high in carbohydrates from natural fruit sugars and added sweeteners, with a moderate amount of fiber and vitamin C from the guava. A standard serving (about 12 oz) usually contains around 150-200 calories, depending on the specific ingredients used.
| Calories | 110 kcal |
| Protein | 1.5 g |
| Carbs | 26 g |
| Fat | 0.5 g |
| Fiber | 4 g |
| Sugar | 20 g |
| Sodium | 10 mg |
| Vitamin C | 125 mg |
| Potassium | 350 mg |
| Folate | 40 mcg |
| Vitamin A | 30 mcg |
| Magnesium | 18 mg |
| Vitamin K | 5 mcg |
| Calcium | 20 mg |
| Iron | 0.3 mg |
Per 1 cup (240 g) · estimated, varies by recipe
Guava is one of the most vitamin C-rich fruits in the world, often containing four times more than an orange, making this smoothie a potent immune booster. In many cultures, guava-based drinks are traditionally served chilled as a natural remedy for digestive issues and to beat the tropical heat.
Guava nectar smoothie with yogurt and banana
Guava juice or nectar
Guava nectar or juice
Roteiro—a layered drink combining guava nectar with ginger and sparkling water
Guava nectar punches with lime, mint, and soda water
Guava nectar served chilled over crushed ice as a standalone refreshment
Guava Nectar Cocktail
Guava nectar popsicles